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MORINGA OLEIFERA PRODUCTS MANUFACTURER INDIA

MORINGA OLEIFERA PRODUCTS MANUFACTURER INDIA
MORINGA OLEIFERA PRODUCTS MANUFACTURER INDIA
Product Code : M-07
Product Description

GERMAN FOODS IS MANUFACTURING ,EXPORTING,FARMING, SUPPLIER OF MORINGA OLEIFERA PRODUCTS FROM MAHUVA,BHAVNAGAR, GUJARAT, INDIA

Moringa Tree Leaves (Moringa Oleifera), commonly called the "drumstick tree", and 'horseradish tree' is native to India but has been planted around the world and is naturalized in many locales. Moringa is one of the most powerful health-enhancing plants. While many things found in Nature can have one or two health benefits, Moringa has many. India's ancient tradition of ayurveda medicine sites 300 diseases that are treated with the leaves of the Moringa tree. Recent scientific research has proven that these humble leaves are in fact a powerhouse of nutritional

Moringa leaf is best known as an excellent source of nutrition and natural energy booster. This energy boost is not based on sugar, and so it is sustained. Moringa is also soothing. It helps lower blood pressure and is a sleep aid. Its detoxifying effect may come from Moringa's ability to purify water. Moringa acts as a coagulant attaching itself to harmful material and bacteria. It is believed that this process is taking place in the body as well.

While the continued use of Moringa for food and medicinal purposes by cultures in separate and distant parts of the world attest to its beneficial effects, Moringa is a recent “discovery” of modern science. The leaves of Moringa Oleifera are nature's multi-vitamin providing 7 x the vitamin C of oranges, 4 x the calcium of milk, 4 x the vitamin A of carrots, 3 x the potassium of bananas, and 2 x the protein of yogurt. On top of that, science is proving Moringa to be a power house of nutrients; 90 are known to date, with the possibility of more yet to be identified. If that were not enough, Moringa has no known impurities, with no adverse reactions ever recorded.

The leaves are an excellent source of many vitamins and minerals. One cup of fresh, chopped leaves (21 grams) contains the following :

  • Protein : 2 grams.
  • Vitamin B6 : 19% of the RDA.
  • Vitamin C :12% of the RDA.
  • Iron : 11% of the RDA.
  • Riboflavin (B2): 11% of the RDA.
  • Vitamin A (from beta-carotene): 9% of the RDA.
  • Magnesium : 8% of the RDA.
Contact Us

Survey No. 148 P 2, Bhanvad Road, Village-Bhanvad, Mahuva, Gujarat, 364290, India
Phone :+917042684507